This past weekend Zack and I were in the Northeast for 4 days, traveled 2,831 miles, and pulled 3 all-nighters. If you blinked, you probably missed us. In that time we went down the shore, ran a marathon, shot a wedding, visited Pittsburgh, celebrated my sister’s graduation, and ate. And ate. And ate.
My head is still spinning from it all, so rather than recap every detail, I’ll let my meals do the talking:
Sidenote—I know these meals contradict everything I have written about food in this blog. Nothing I ate was clean, organic, or healthy—save for my mom’s Paleo cooking. But a girl’s gotta splurge sometimes, right?!